Careers

Work with us

Fly Gourmet Kitchen is building the next generation of in-flight dining — chef-crafted menus, reliable delivery, and service tailored to private and corporate aviation. We are always looking for passionate people who care about food, hospitality, and operational excellence.

What we value

• Attention to detail in every plate and every delivery window
• Collaboration across kitchen, logistics, and client services teams
• Respect for dietary needs, food safety, and on-time performance
• A customer-first mindset in a fast-moving aviation environment

Open roles

We are growing our kitchen, operations, and client success teams. Current openings vary by location and season. If you do not see a role listed below, we still welcome general applications from talented candidates.

• Executive Chef — menu development, kitchen leadership, quality standards
• Catering Operations Coordinator — order fulfillment, delivery scheduling
• Client Success Specialist — account support, onboarding, and service recovery

How to apply

Send your résumé and a brief note about the role you are interested in to flygourmetngabj@gmail.com. We review applications on a rolling basis and respond within five business days.